eduardo maddel

“I have encountered a lot of Punlaan trainees and I found them hardworking, fast learners, and have shown interest in all they do.  They are hands-on-workers.  In my experience, Punlaan has the most qualified and better-trained students when it comes to F&B industry.”

Chef Eduardo Maddela
Senior Sous Chef
Peninsula Manila



“The Dual Training Program of Punlaan School facilitates learning and retention with the immediate practical application of classroom teachings in the OJT venues. Our Punlaan trainees are fast learners, hardworking, possess positive attitude, good moral values and a genuine interest to serve. Punlaan is true to its commitment in uplifting the role of women by professionalizing the work in the home and in the service industry.”

Kathrina Abiva
General Manager
UCC Vienna Café



“Punlaan DTP is effective in the sense that we see all their graduates employed not only in our hotels but as well as in other hotels”.

Wilma M. Estaura
Vice President Human Resource
City of Dreams Manila



“We give them a lot of training throughout the whole year. We give them a chance to work using the best ingredients in the market. Punlaan students generally have been very loyal to us. We can prove that with the Restaurant Manager we employed from Punlaan for our restaurants – I’m Angus and Chesa Bianca. “

Werner Berger
Werdenberg International Corporation